Saturday 19 June 2010

Diabetes For Dummies Online

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Which diabetic cookbook should I buy?

I am looking for a cookbook with simple -easy to find ingredients- recipes.

My dad has type 2 diabetes. He's overweight and I need to start cooking for him so that he can lose weight and at the same time control his diabetes immediately because his doctor called and told me if his diet is not controlled he could have a heart attack.

I am thinking of buying one of these books, but I was wondering if anyone has tried any of them and knows which one is the best.

Diabetes Cookbook for Dummies by Alan L. Rubin
The Easy 4-Ingredient Diabetic Cookbook by Sally Hunt
All New Complete Step-by-Step Diabetic Cookbook

I could use recipes I find online, but it's a hassle because I don't have a printer and I can't cook with my computer in the kitchen.

Any help would be appreciated!
Thank you for the information.

I should have mentioned my dad also has high blood pressure and high cholesterol.


I have type 2 diabetes, I also collect "Good" Diabetic cookbooks.The "All-New Complete Step- by - Step Diabetic Cookbook is really one of the "Good" ones. I own it and do recommend it
The recipes are simple to prepare and they're just Down Home Cook'n,nothing gorment just everyday stuff like: Chicken Casserole, Lemon Roasted Chicken, Skillet -Barbecued Pork Chops,
Individual Meat Loaves,Chili,Stews,Fudgy Cream Cheese Brownies,Cookies,Pies,well just everything.
Every recipe tells the nutritional fact like: Calories,
Carbohydrates, Fats, Cholestrol ect.. Per Serving
The book also has a "Teaching Guide" to help diabetics and their famlies to learn more about their Meal Planning.The book cost me a little over $20.00
"And I use it"
Some other good Diabetic cookbooks are:
"Diabetes Meals on $7 a Day or Less" By the American Diabetes Association.Cost: $12.95
You can find these books at most book stores.

"The New Soul Food Cookbook for People with Diabetes"By the American Diabetes Association
Cost:$14.95
I can always trust the American Diabetes Association for good cookbooks and if I want one that's not from them I always check it out with my
dietitian.


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